Certifications, Food Safety, & Risk Management

Certification – Food Alliance

Relaunched in August of 2013,

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Certification – Organic

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Food Safety – On-Farm Food Safety Project (FamilyFarmed)

The On-Farm Food Safety Project (OFFS) helps you learn about food safety, create a personalized on-farm food safety plan, and become food safety certified. The website’s educational information and resources are considered by this project’s 

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Risk Management – USDA Resources for Farmers and Ranchers

New Enterprise Planning from the USDA's Risk Management Agency includes enterprise calculators, evaluations and planning guides. The United States Department of Agriculture’s (USDA) Risk Management Agency (RMA), created in 1996, serves America’s agricultural producers through effective, market-based risk management tools to strengthen the economic stability of agricultural producers and rural communities. RMA is committed to…

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Risk Management – ATTRA Crop Insurance Options for Specialty, Diversified, and Organic farmers

Risk Management Curriculum.

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Program Info: USDA Resources for Small and Mid-Sized Farmers

This page provides small and midsize producers valuable resources and program information about access to capital, land management and conservation practices, managing risk, finding local markets, and other educational resources.

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CALF Partner: Oregon Department of Agriculture’s Grants, Loans and Technical Assistance Programs

The Oregon Department of Agriculture has a Grants, Loans and Technical Assistance page that identifies some resources available to Oregon producers. It is important to know that grants are rarely available to start a farm or a business, loans are your best bet. Before you explore getting a loan, we strongly recommend that you develop a…

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Oregon State University Small Farms Program

The Oregon State University Small Farms Program is a great resource for beginning and smaller farmers, offering classes, workshops, trainings and online tools.

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